Chocolate Balls: The Recipe

Chocolate Balls

30 minute

Ingridients:

95 grams of plain biscuit

80 ml of condensed milk

50 gram of dcc ( dark cooking chocolate) that has been melted

Sprinkles

Steps:

1. Soften the biscuit.
2. Mix the condensed milk with the biscuit and shaped it until it shaped like small balls.
3. Stab the balls with a long stick then dip it inside the melted chocolate.
4. Sprinkle them with the sprinkles.
5. Freeze them inside the freezer for a while then eat them.
6. Realize that it's awesome.
7. Thank Najel.

Okay, so this is my favourite snack ever, because a.) it gives people diabetes and b.) it is awesome.